These fluffy muffins are an orange feast! They can be ready in 60min and are so yummy!
- 240 g peeled orange
- 295 g granulated sugar
- 250 ml fresh orange juice
- 100 ml olive oil
- 2 large eggs
- 1 tbsp orange zest
- 2 tsp vanilla extract
- 450 g all purpose flour
- 1 tbsp baking powder
- ½ tsp baking soda
- ¼ tsp salt
- 120 g chocolate chips
Put the peeled orange, the eggs, the olive oil, the vanilla extract & the orange juice into a food processor or a blender. Blend for 20 seconds.
Add the orange zest and blend for another 10 sec.
Sift flour, baking powder, baking soda and salt into a large mixing bowl. Add the sugar and whisk.
Mix the liquid with the flour mixture. Stir until well combined.
Using a spatula fold the chocolate chips into the mixture.
Fill 24 to 26 muffin cups.
Bake in a preheated oven, at 180°C / 350° F, for 25 to 30 min until a skewer comes out clean.