Crunchy Sesame Cookies with Olive Oil

0
2938
Print Friendly, PDF & Email
Prepare time: 60 min
Bake time: 22 min
Yield: 40 cookies

 Try these delicious sesame cookies with olive oil and wine. They are very crunchy & aromatic and keep fresh for several days in a metal container. Enjoy!!!

Ingredients

  • 150 g olive oil
  • 150 g sugar
  • 100 g dry white wine
  • 70 g orange juice
  • 550 g all-purpose flour
  • 150 g sesame seeds
  • 55 g almond powder
  • 1 tsp cinnamon
  • ¼ tsp clove
  • 2 tsp baking powder
  • 1 tsp baking soda
  • 1 tsp orange extract or zest

Instructions

1
In the bowl of your mixer put the olive oil, sugar, orange juice, wine, baking powder & soda, cinnamon & clove.

2
Blend for 10 seconds.

3
Add the orange extract.

4
Mix in the almond powder.

5
Add the flour gradually. Mix on low speed until fully incorporated.

6
Scrape the sides of your bowl before each addition.

7
Add the sesame seeds in 2 additions. Mix on low speed until they’re evenly distributed.

8
Shape the cookies and arrange them on paper-lined baking trays.

9
Mix 1 tbsp of honey with 1 tbsp of water and brush the cookies for extra color and flavor.

10
Create nice flower cookies with the cut-out pieces. Dιp them in the honey-water mixture to stick.

11
Bake in a preheated oven, at 180⁰C / 350⁰F, for 22 minutes.

Recipe Video

LEAVE A REPLY

Please enter your comment!
Please enter your name here